It is fruit kebabs! I used cantaloupe, fresh pineapple, kiwi and grapes. I used a sturdy plastic coffee stirrer for the stick...and red delicious apples halved as the base. I served them with a yogurt peanut butter dip.
Wednesday, October 14, 2009
Tasty treat
Our church's youth recently participated in a progressive dinner. I helped out making some appetizers. This was part of my contribution:
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1 comment:
I love it! whereever did you get the idea? lol
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